appetizers

dips

Thyme and White Bean Dip with toasted baguette slices
Sun-Dried Tomato and Cannelini Bean Dip with toasted baguette slices
Crab Dip with cream cheese, green onion and toasted baguette slices
Goat Cheese and Lemon Thyme Dip with toasted baguette slices

Parmesan Cheese Sticks bread sticks baked with parmesan cheese and spices
Brie en Croute- creamy brie cheese with caramelized cranberries and pecans baked in puff pastry and served with apple slices and crackers.
Hoisin-Ginger Chicken Drummettes- chicken wings marinated in a ginger hoisin barbeque sauce and roasted.

Blue Cheese Stuffed Cherry Tomatoes blue cheese mouse stuffed cherry tomatoes

Gougeres- A specialty from the Burgundy region of France; savory choux pastry topped with gruyere cheese. Options:

Curry Gougeres

Cheddar-chive Gougeres

Parmesan-Rosemary Gougeres

Tea Sandwiches

Cucumber-herb cream cheese

Dill chicken salad